14.10.21

SUNDAY ROASTS

Sunday roasts - just as good as your Ma's!

Last Autumn and Winter, we tried something different at The Watering Can and launched a 2 course Sunday dining experience, and well, it went down a storm.

So, they are of course coming back by popular demand!

We launch on 24 October - you will be able to book tables from 1pm. Menu will be posted very soon.

08.10.21

IT’S NOT A DIET!

Davinia Taylor - The Sunday Best Times Number One Best Seller

On 8 October, Astrea Linskills and Carolyn Hughes PR presented a wellness afternoon with an intimate audience at the Watering Can.

Guest speaker Davinia Taylor came along to talk about her Sunday Times Number 1 Best selling book 'It's not a Diet'.

It was such an honour to have such wonderful guests at the event, and to listen to Davinia's inspirational story.

You can buy a copy of the book at Waterstones - click here.

31.08.21

PLANNING APPLICATION

Thanks for all of your support over the last few weeks with regards to our planning application. We have been overwhelmed and inundated with messages of support and well wishes. The public consultation has now ended.

The planning department will review the planning application, take in to account the views from other council departments (e.g. parks and gardens, highways, conservation etc.), along with comments from the public and put together a recommendation.

In the meantime, please feel free to email us at info@thewateringcanliverpool.com with any questions or concerns. The plans can still be found on the Liverpool City Council’s planning portal here.

30.04.21

ABOUT US

Set within twelve acres of Victorian park space, the glass fronted restaurant enjoys views out to Greenbank Park and overlooks a beautiful walled garden, which was once part of the Rathbone family estate. 

Our talented Head Chef Samantha creates seasonal produce-driven menus inspired by our beautiful surroundings. 

We are really passionate about food and drink and hope that you enjoy your visit to us.